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Showing 337 - 348 of 348 results for

Vegan brownies

by Annie Rigg
Cakes and baking

Makes 12 squares

Prep: <30 mins

Cook: 30-60 mins

Silken tofu chocolate mousse

by Anna Haugh
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegan fluffy pancake mix

by Emily Angle
Brunch

Serves 4

Prep: <30 mins

Cook: <10 mins

Vegan pavlovas

by Matt Pritchard
Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Vegan mushroom stroganoff

by Lucy Parker
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Vegetarian Singapore fried noodles

by Jeremy Pang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Waffles

by Nigella Lawson
Brunch

Makes 20 waffles

Prep: <30 mins

Cook: <10 mins

Waffles with hot chocolate sauce, fried bananas and ice cream

by James Martin
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chocolate fondant tart

by Mary Berry
Cakes and baking

Serves 6-8

Prep: 30-60 mins

Cook: 30-60 mins

Orzo with prawns, lemon and feta

by Philippa Davis
Main course

Serves 2 as a main or 4 as a starter

Prep: <30 mins

Cook: 10-30 mins

Warm spiced cauliflower and chickpea salad with pomegranate seeds

by Nigella Lawson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Wild sea bass with ginger mussels

by Bryn Williams
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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