Search recipes - BBC Food

Desserts

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Aligot with red wine braised beef sausages

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Pork belly and pigs’ cheeks in red wine sauce with gnocchi

Serves 4

Prep: <30 mins

Cook: >2 hrs

Sausages in a red wine sauce with Duchess potatoes

by Brian Turner

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Omu-rice

by Shuko Oda

Serves 2

Prep: 1-2 hrs

Cook: 30-60 mins

Tender pork belly with rice parcels

Serves 4–6

Prep: <30 mins

Cook: >2 hrs

Macanese-style fried rice with baby scallops and dried shrimp

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Stir-fried orange beef with egg-fried rice

by Ken Hom

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Jollof rice balls with Scotch bonnet sauce

by Big Zuu

Light meals & snacks

Serves 4–6

Prep: 30-60 mins

Cook: 1-2 hrs

Spiced rice pudding with prune and Marsala compôte

by The Hairy Bikers

Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Pineapple chicken with guo bao rice

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Roast guinea fowl with pistachio pilaf rice and lobster bisque

by Richard Bainbridge

Serves 2

Prep: 1-2 hrs

Cook: >2 hrs

Sticky soy salmon and crispy rice

by Donal Skehan

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Tuna sushi rice bowl

by Elly Curshen

Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Gold satay-style chickpeas with spiced fried rice and a chickpea crumb

by Calum Harris

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sticky garlic and chilli chicken with egg fried rice

Serves 2

Prep: 1-2 hrs

Cook: 10-30 mins

Whole steamed sea bream with ginger, citrus and chilli and sticky rice

by James Tanner

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Delicious fried rice

by Kylie Kwong

Serves 2-4

Prep: <30 mins

Cook: <10 mins

Salt and chilli chicken rice bowl

by Rachel Phipps

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Beef stroganoff and rice

by Lawrence Keogh

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Portuguese seafood rice and garlic clams

by Henrique Sá Pessoa

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Cranberry chicken with sticky sprouts and red cabbage fried rice

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Shanghainese rice cake and pork stir-fry

by Karen Law