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Showing 241 - 264 of 299 results for basmati rice

Mushroom stroganoff

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Salmon and fragrant lentils

by Priya Tew
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Scotch eggs two ways

by Matt Tebbutt
Light meals & snacks

Serves 3

Prep: <30 mins

Cook: 30-60 mins

Shrimp kichri

by Vivek Singh
Brunch

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Slow cooker butter chicken

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Spiced braised venison and beetroot

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Steamed whole sea bass with garlic, ginger and spring onions

by Rick Stein
Main course

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Thai beef curry

by Matt Tebbutt
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Tofu Thai green curry

by Becca Spry
Main course

Serves 3

Prep: <30 mins

Cook: 10-30 mins

Vegan Thai red curry

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegetable balti

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Beef curry with shatkora

by Afruj Chowdhury
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Chicken balti

by John Burton Race
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken jalfrezi

by Simon Rimmer
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chicken pathia with cauliflower bhaji

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken with spinach

by Anjum Anand
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Coconut dal with kidney beans

by Jack Monroe
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Corned beef chilli

by Jack Monroe
Main course

Serves 6–8

Prep: <30 mins

Cook: 10-30 mins

Crispy tofu with garlic and ginger dressing

by Lucy Parker
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Dry curry of cabbage, carrot and coconut (Thoran)

by Rick Stein
Main course

Serves 4-6

Prep: <30 mins

Cook: <10 mins

Easy chicken tikka masala

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Egg coconut masala curry (egg moilee)

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Iraqi dolma

by Philip Juma
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Jamaican curried prawns

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Diwali

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