Close menu
Filter by:
Showing 2641 - 2664 of 3002 results for vegetable oil

Slow-cooked ox cheek with kale and mashed potato

by Freddy Bird
recipe

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Aïoli

by James Martin
Other

Serves 4

Prep: <30 mins

Cook: none required

Air fryer parsnips with cinnamon and orange

by Philippa Davis
Side dishes

Serves 4 as a side dish

Prep: <30 mins

Cook: 10-30 mins

Air fryer peanut chicken

by Justine Pattison
Main course

Serves 2

Prep: 30-60 mins

Cook: <10 mins

Air fryer sausage bake

by Jules Mercer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

All-day breakfast frittata

by Emily Angle
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Barbecue vegetables with almond sauce

by Anna Shepherd
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Beef casserole with horseradish and mustard

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Beef stew and dumplings

by Nigel Slater
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Braised beef in red wine

by Antonio Carluccio and Gennaro Contaldo
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Braised beef short ribs with horseradish mash

by Kevin Dundon
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Braised feather blade beef

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Bubble and squeak

by Portia Spooner
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Bulgur wheat and beetroot salad with honey and goats' cheese

by Justine Pattison
Light meals & snacks

Serves 2-3

Prep: <30 mins

Cook: 30-60 mins

Butternut squash pasta sauce

by Anna Shepherd
Other

Makes about 850ml (enough for 4–6 portions)

Prep: <30 mins

Cook: 30-60 mins

Caribbean chicken curry

by Levi Roots
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chargrilled broccoli salad

by Ed Balls
Side dishes

Serves 4

Prep: <30 mins

Cook: <10 mins

Cheat’s chicken bourguignon

by Marcus Wareing
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Cheesesteak sandwich with grilled onions

by Emily Angle
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Chicken breasts with fennel

by Michel Roux
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Clementine and gin-cured salmon

by Adam Byatt
Starters & nibbles

Serves 8

Prep: overnight

Cook: <10 mins

Courgette, pea and feta on toast

by Elly Curshen
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: none required

Crispy chilli beef and noodle traybake

by Helen Upshall
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Cumin roast vegetables

by The Hairy Bikers
Side dishes

Serves 4-5

Prep: <30 mins

Cook: 1-2 hrs

FAQs about BBC Food