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Mutton cari

by Shelina Permalloo
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Mutton saag

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Nadiya's lamb bhuna

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Nasi goreng with lime and sugar barbecued chicken

by Rick Stein
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Nigel Slater's Thai green curry

by Nigel Slater
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Nutty Japanese pancakes

by Jeremy Pang
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Oven-fried chicken

by Anjum Anand
Main course

Serves 6

Prep: overnight

Cook: 30-60 mins

Palak paneer

by Romy Gill
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pan-fried fish with green salad and sweet and sour dressing

by Bill Granger
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Paneer spring rolls

by Seema Pankhania
Starters & nibbles

Prep: <30 mins

Cook: 10-30 mins

Paneer with spinach

by Anjum Anand
Main course

Serves 4-5

Prep: <30 mins

Cook: 10-30 mins

Parsi-style fried chicken (Murghi na faarcha)

by Cyrus Todiwala
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Pecan and maple pinwheels

by Val
Cakes and baking

Makes 12 large Danish pastries

Prep: 1-2 hrs

Cook: 1-2 hrs

Penne with tomatoes, chorizo and cream

by Darina Allen
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pepperpot stew with spillers dumplings

by Levi Roots
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Perfect profiteroles

by Edd Kimber
Cakes and baking

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Pineapple with star anise

by The Hairy Bikers
Desserts

Serves 4

Prep: <30 mins

Cook: <10 mins

Piri-piri braai chicken pie

by Nokx Majozi
Main course

Serves 8–10

Prep: overnight

Cook: 1-2 hrs

Piri-piri chicken

by Antony Worrall Thompson
Main course

Serves 2–4

Prep: 1-2 hrs

Cook: 30-60 mins

Piri-piri chicken with asparagus and whipped ricotta

by Samin Nosrat
Main course

Serves 4–6

Prep: overnight

Cook: 1-2 hrs

Pizza muffins

by Nikki Lilly
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Pizza with caramelised onions, salami and pickled chillies

by Matt Tebbutt
Main course

Makes 2 pizzas

Prep: 1-2 hrs

Cook: 10-30 mins

Pollack, chorizo and chickpea stew

by Tom Kerridge
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Pork belly souse with cornmeal pudding

by Andi Oliver
Main course

Serves 6–8

Prep: overnight

Cook: >2 hrs

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