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Showing 265 - 288 of 566 results for apple

Cecina with pappa col pomodoro and escarole

by Luca Calvani
Main course

Serves 4

Prep: 1-2 hrs

Cook: 1-2 hrs

Charred mango salad

by Nadiya Hussain
Side dishes

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chickpea and chestnut loaf

by Elly Curshen
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chiffon pie

by Brendan Lynch
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 1-2 hrs

Christmas pudding with Douglas fir sauce

by Matt Tebbutt
Desserts

Serves 6

Prep: overnight

Cook: >2 hrs

Christmas sausage rolls

by Tom Parker Bowles
Main course

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Cider gingerade

by Emily Angle
Drinks and cocktails

Serves 1

Prep: 1-2 hrs

Cook: none required

Clootie dumpling

by Nick Nairn
Desserts

Serves 8

Prep: 30-60 mins

Cook: >2 hrs

Coriander chicken and fennel seeds and rosemary pulled pork vol-au-vents

by Tamal Ray
Starters & nibbles

Makes 48 vol-au-vents

Prep: >2 hrs

Cook: >2 hrs

Coronation cauliflower dome

by Nikita Pathakji
Main course

Serves 4–6

Prep: overnight

Cook: 30-60 mins

Crab salad on dill crispbreads

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Crab scones

by Matt Tebbutt
Light meals & snacks

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Crispy chicken

by Buddy Oliver
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Cuban summer

by Andy Pearson
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Deep-fried goats’ cheese with roasted apples and lentils

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Easy trifle

by William Leigh
Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Exceptional gammon with cider

by Cyrus Todiwala
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Fat pancakes with fried apples

by Steven Lowe
Brunch

Makes about 15 pancakes

Prep: <30 mins

Cook: 10-30 mins

Francesinha sandwich with lager sauce

by Christopher Roberts
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

French trimmed roast pork

by The Hairy Bikers
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Fresh cod 'salt fish', with cucumber and mint gazpacho

by Andi Oliver
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Fruity fritters

by Jo Ingleby
Light meals & snacks

Makes 10-12 fritters

Prep: <30 mins

Cook: 10-30 mins

Gai yang poussin and autumnal som tam salad

by John Chantarasak
Main course

Serves 2

Prep: <30 mins

Cook: none required

Gammon with treacle bacon crust

by Nigel Slater
Main course

Serves 4-6

Prep: >2 hrs

Cook: >2 hrs

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