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Traditional Jewish tzimmes

by Ben Rebuck
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Treacle pudding

by Angela Hartnett
Desserts

Serves 6

Prep: <30 mins

Cook: >2 hrs

Vegan apple pie

by Philip Khoury
Desserts

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Vegan crème caramel

by Philip Khoury
Desserts

Serves 6

Prep: >2 hrs

Cook: 10-30 mins

Vegan gluten-free pancakes

by Pippa Kendrick
Brunch

Makes 6 pancakes

Prep: <30 mins

Cook: <10 mins

Vegan mango and passion fruit millefeuille

by Anna Haugh
Desserts

Makes 4

Prep: <30 mins

Cook: 10-30 mins

Vegan tiramisu

by Alex Greene
Desserts

6

Prep: overnight

Cook: none required

Whiskey sour

by Jack Wakelin
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: <10 mins

Yorkshire oatmeal parkin

by Stephen Taylor
Cakes and baking

Makes 1 large cake

Prep: <30 mins

Cook: 30-60 mins

Yorkshire parkin

by James Martin
Cakes and baking

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Lamb neck with pomegranate molasses and beans

by Tomer Amedi
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Almond and pear tart with orange crème fraîche

by Kate Smith
Desserts

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Almond semifreddo

by Katie and Giancarlo Caldesi
Desserts

Serves 6

Prep: overnight

Cook: none required

American baked cheesecake

by James Martin
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 30-60 mins

Apple and olive oil cake

by Nadiya Hussain
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 30-60 mins

Apple and pear compôte with granola

by Elly Curshen
Brunch

Serves 6–8

Prep: <30 mins

Cook: 10-30 mins

Apple and toffee crumble pie

by Tom Kerridge
Desserts

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Apple and white chocolate rocky road

by Nadiya Hussain
Desserts

Makes 18 bars

Prep: 1-2 hrs

Cook: <10 mins

Bacon and cheddar scones with wild garlic butter

by Matt Tebbutt
Cakes and baking

Makes 8 scones

Prep: <30 mins

Cook: 10-30 mins

Bacon butty

by James Packman
Brunch

Serves 2

Prep: 30-60 mins

Cook: >2 hrs

Baked Alaska with creamy chocolate sauce

by James Martin
Desserts

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Baked brown-sugar cheesecake, pear sorbet and tomato caramel

by Mark Greenaway
Desserts

Serves 8

Prep: overnight

Cook: >2 hrs

Baked oats

by Jennifer Joyce
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Banana and treacle pudding

by The Hairy Bikers
Desserts

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Halloween

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