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Jerk spiced shoulder of goat

by James Cochran
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Jerusalem artichokes with honey and saffron dressing

by Matt Tebbutt
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Jollof Quorn pilau with salted cucumber

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Jumbo couscous salad

by The Hairy Bikers
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Kale and bacon with chilli and almonds

by Jesse Jenkins
Side dishes

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Kapsalon 2.0

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Katsu sando

by Angelo Sato
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Kerala king prawn and coconut curry

by Merrilees Parker
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Keralan curry paste and garam masala

by Romy Gill
Other

Makes around 300g/10½oz paste

Prep: <30 mins

Cook: <10 mins

King oyster mushroom filo tart

by Claire Lara
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

King prawn orzo risotto

by Akis Petretzikis
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Kisir (bulgur wheat salad)

by Hasan Semay
Side dishes

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Knockout fish finger sarnies

by Buddy Oliver
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Korean lamb shanks with swede and potato mash

by Jordan Bourke
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Korean short beef ribs with banchan and rice

by Donal Skehan
Main course

Serves 4

Prep: >2 hrs

Cook: <10 mins

Korean-inspired turkey bowl

by Catherine Fulvio
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Korean-style crispy vegetable pancakes

by Rhiannon Lambert
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Korma-style chicken curry

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Kotlets with herb salad

by The Bellamy Family
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Lamb and fenugreek dumpling stew

by Anjum Anand
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Lamb curry

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Lamb curry with khooba roti

by The Mistry Family
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Lamb dhansak

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Lamb fore shanks with English vegetables

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Diwali

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