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Showing 3313 - 3336 of 3389 results for stir-fry

Dubai chocolate trifle

by Helen Upshall
Desserts

Serves 4

Prep: <30 mins

Cook: none required

Easy vegetable curry

by Justine Pattison
Main course

Serves 3

Prep: <30 mins

Cook: 10-30 mins

Eggs Arnold Bennett

by James Martin
Brunch

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Extra-lean burger and salad

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fat pancakes with fried apples

by Steven Lowe
Brunch

Makes about 15 pancakes

Prep: <30 mins

Cook: 10-30 mins

Folded egg and rice with easy pantry sauce

by Su Scott
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Garlic and chilli prawns

by The Hairy Bikers
Side dishes

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Ghewar

by Tony Singh
Cakes and baking

Serves 8

Prep: overnight

Cook: <10 mins

Gingerbread pancakes

by Lorraine Pascale
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Goat curry with Bajan spices

by Ryan and Liam Simpson-Trotman
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Goats' cheese and onion tarts

by Lisa Faulkner
Starters & nibbles

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Goats' cheese and shallot tarts

by Mary Berry
Starters & nibbles

Makes 8 tarts

Prep: 30-60 mins

Cook: 30-60 mins

Gochujang red beans and kimchi rice bowl

by Dr Rupy Aujla
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Grilled lamb with feta and lemon

by Nigel Slater
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Harissa butter beans

by Yvonne Cobb
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Hot honey halloumi avocado toast

by The BBC Food team
Light meals & snacks

Serves 2-3

Prep: <30 mins

Cook: <10 mins

How to make curry paste

by Marcus Bean
Other

Makes enough paste for 8 servings

Prep: <30 mins

Cook: <10 mins

Individual fruit pies

by Paul Hollywood
Cakes and baking

Makes 12 small pies

Prep: <30 mins

Cook: 30-60 mins

Italian chicken casserole

by Anna Del Conte
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Kale and farro Caesar salad and kuku-kopita

by Samin Nosrat
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 1-2 hrs

Keralan seafood pie

by Vivek Singh
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lamb and harissa meatballs

by John Gregory-Smith
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lamb stew with butternut squash and saffron

by Gennaro Contaldo
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Lamb with torn bread and apricot stuffing and caramelised chicory

by Bill Granger
Main course

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

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