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Gouda quesadillas with caramelised apples and onions

by Rick Stein
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Greek-style chopped salad

by Anna Shepherd
Side dishes

Serves 4 as a side

Prep: <30 mins

Cook: none required

Grilled vegetable wraps with salsa and guacamole

by The Vegetarian Society
Main course

4 quesadillas

Prep: 30-60 mins

Cook: 10-30 mins

Ham hock with potato and egg salad

by Matt Tebbutt
Main course

Serves 8-10

Prep: >2 hrs

Cook: >2 hrs

Harissa sardine flatbreads with harissa yoghurt

by Sophie Gastman
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Homemade meatballs with gravy

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Honey-glazed guinea fowl with pomegranate and pineapple

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

How to roast a turkey

by Sophie Grigson
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Huevos rancheros

by Karla Zazueta
Brunch

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Iraqi dolma

by Philip Juma
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Isle of Man queen scallop pad Thai

by Dave Myers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Italian-style chopped salad with ricotta

by Anna Shepherd
Side dishes

Serves 4 as a side

Prep: <30 mins

Cook: none required

Jamaican beef patties

by Shivi Ramoutar
Main course

Serves 6

Prep: 1-2 hrs

Cook: 30-60 mins

Jerk beef burgers

by Shaun and Craig McAnuff
Main course

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

Jerk pork tacos with corn and pineapple salsa

by Shivi Ramoutar
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Kati rolls

by Romy Gill
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Kefta mkawra tagine (Meatballs with eggs on top)

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Kidney bean and pineapple curry

by Jack Monroe
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Kidney bean fajitas

Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Kung pao prawns

by Brin Pirathapan
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Lamb and apricot sosaties

by Genevieve Taylor
Light meals & snacks

Makes 8 skewers

Prep: overnight

Cook: 30-60 mins

Lamb burgers with mint mayo and tomato relish

by Mary Berry
Main course

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Lamb moussaka

by Antony Worrall Thompson
Main course

Serves 6

Prep: 30-60 mins

Cook: 1-2 hrs

Lamb shank tagine with tabbouleh

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

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