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Sprinkle babka loaf

by Nadiya Hussain
Cakes and baking

Serves 8–10

Prep: 1-2 hrs

Cook: 30-60 mins

Sprouts, bacon and almonds

by Nigel Slater
Side dishes

Serves 6-8

Prep: <30 mins

Cook: <10 mins

Squash and sweet potato quesadilla

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Squash, pecan, spinach and blue cheese torte

by Jane Baxter
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Squid in herb dressing with watermelon and halloumi salad

by Hasan Semay
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Squid with chilli and garlic dipping sauce

by The Hairy Bikers
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: <10 mins

Squid, chickpea and chorizo stew

by Tom Kerridge
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sri Lankan dal with coconut and lime kale

by Meera Sodha
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sri Lankan turkey curry

by Rick Stein
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

St Lucia buns

by Paul Hollywood
Cakes and baking

Serves 12

Prep: >2 hrs

Cook: 10-30 mins

St. Clements orange and lemon drizzle cake

by Lee
Cakes and baking

Makes 1 large cake

Prep: 1-2 hrs

Cook: 1-2 hrs

Steak and gorgonzola ciabatta with chargrilled leeks

by Nick Nairn
recipe

Serves 1

Prep: <30 mins

Cook: <10 mins

Steak and kidney pudding

by The Hairy Bikers
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Steak and kidney pudding with onion gravy

Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Steak and perfectly cooked chips

by Simon Hopkinson
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Steak baguette and shoestring fries

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steak pasty

by The Hairy Bikers
Light meals & snacks

Makes 1 large pasty

Prep: 1-2 hrs

Cook: 30-60 mins

Steak with miso aubergine and crunchy salad

by Georgia Salamat
Main course

Serves 6–8

Prep: <30 mins

Cook: 10-30 mins

Steak, peppers and tomatoes with ackee and mushrooms

by Levi Roots
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Steak, sweet potato fries and baked onion rings

by Deborah Reddihough
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Steamed apple sponge pudding with blackberry sauce

by The Hairy Bikers
Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Steamed aubergine and courgette with chilli dressing

by Jeremy Pang
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steamed chicken and shiitake dim sum buns

by Bonnie Yeung
Light meals & snacks

Makes 25-30 buns

Prep: 30-60 mins

Cook: 10-30 mins

Steamed egg custard puddings with chocolate and cherries

by Jeremy Pang
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

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