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Anda paratha

by Sumayya Usmani
Light meals & snacks

Makes 6

Prep: <30 mins

Cook: 10-30 mins

Avocado eggs

by Philippa Davis
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Bacon and egg bites

Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Baked sweet potato with roasted vegetables and bulgur wheat

by Rebecca Sargent
Main course

Serves 1

Prep: <30 mins

Cook: 1-2 hrs

Barbecue vegetables with almond sauce

by Anna Shepherd
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Batch cook macaroni cheese

Main course

Serves 12

Prep: <30 mins

Cook: 10-30 mins

Black bean burrito bowls

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken and cheese quesadillas

by The Hairy Bikers
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Chicken gyros with tzatziki and chips

by Paul Ainsworth
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Chickpea flatbreads with tasty toppings

by Hemsley + Hemsley
Cakes and baking

Makes 8 flatbreads

Prep: overnight

Cook: 30-60 mins

Double-baked potatoes

by Sarah Rossi
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Eggs in pots (oeufs en cocotte)

by Rachel Khoo
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Garlic mushroom frittata

by Justine Pattison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Grilled lamb cutlets with chickpea and feta dressing

by Frederick Forster
Main course

Serves 2

Prep: 1-2 hrs

Cook: <10 mins

Kale and spinach salad with soy-glazed tofu and lotus crisps

by Judy Joo
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Kids’ cheese and vegetable frittata

by Jo Ingleby
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lamb chop pakoras with fattoush

by The Hairy Bikers
Main course

Serves 4 as a main or 6 as a starter

Prep: 30-60 mins

Cook: 30-60 mins

Make and freeze roast vegetables

by Shivi Ramoutar
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mango salsa

by Philli Armitage-Mattin
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Meat feast calzone

by Simon Rimmer
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Mexican fish and sweet potato salad

by Jane Baxter
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Packed lunch macaroni cheese

by Gino D'Acampo
Main course

Serves 4 (or makes 6 macaroni cups)

Prep: <30 mins

Cook: 10-30 mins

Paprika Quorn ragù with cheese dumplings

by Lesley Waters
recipe

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Pasta with cavolo nero and ’nduja

by Nigella Lawson
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

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