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Lamb kofta kebabs

by Rick Stein
Main course

Serves 6-8

Prep: 30-60 mins

Cook: <10 mins

Lamb koftas with herb salad and sumac onions

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Lamb shank tagine with figs

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Lamb souvlaki

by Akis Petretzikis
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Lemon and ricotta mezzalune (Mezzalune al limone)

by Gennaro Contaldo
Main course

Serves 4–6

Prep: 30-60 mins

Cook: <10 mins

Lemon no bake cheesecake

by James Martin
Desserts

Serves 8-10

Prep: <30 mins

Cook: none required

Lemon sponge cake with confit vanilla lemons

by Matt Tebbutt
Cakes and baking

Serves 8

Prep: overnight

Cook: 10-30 mins

Lemon, green chilli and cheddar tart

by Anna Jones
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lemony monkfish kebabs

by The Hairy Bikers
Main course

Makes 8

Prep: 30-60 mins

Cook: 10-30 mins

Lentil, cherry tomato and feta salad

by Fiona Hunter
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: none required

Lentils and chorizo

by Ed Smith
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Light and breezy

by Carmen O'Neal
Drinks and cocktails

Makes 1

Prep: <30 mins

Cook: none required

Long Island iced tea

by Miriam Nice
Drinks and cocktails

Makes 2

Prep: <30 mins

Cook: none required

Madeira summer pudding with warm chocolate sauce

by Lorraine Pascale
Desserts

Serves 8

Prep: overnight

Cook: 10-30 mins

Malai kofta with morel stir fry

by Vivek Singh
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mango lassi chia pudding

by Zena Kamgaing
Desserts

Serves 4

Prep: >2 hrs

Cook: none required

Mango passion with honey and yoghurt

by Mary Berry
Desserts

Serves 2

Prep: >2 hrs

Cook: none required

Mango, white chocolate and passion fruit vegan cheesecake

by Matt Tebbutt
Desserts

Serves 6–8

Prep: >2 hrs

Cook: none required

Maple and balsamic glazed lamb chops with couscous

by Lorraine Pascale
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Marinated chicken with asparagus salad

by Jeremy Lee
Main course

Serves 6

Prep: overnight

Cook: 30-60 mins

Mary Berry's pavlova

by Mary Berry
Desserts

Serves 12-15

Prep: <30 mins

Cook: 1-2 hrs

Masala chicken with minted yoghurt sauce

by The Hairy Bikers
Main course

Serves 4–5

Prep: overnight

Cook: 30-60 mins

Matira curry with courgette paratha

by Asma Khan
Side dishes

Serves 6

Prep: 1-2 hrs

Cook: 10-30 mins

MB zinger

by Mary Berry
Drinks and cocktails

Serves 4

Prep: <30 mins

Cook: none required

Halloween

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