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Vegan toad-in-the-hole with red onion gravy

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Vegetarian gravy

by Nigel Barden
Other

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Veggie bean stew

by Georgina Mackenzie
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Veggie sausage and mash with onion gravy

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Veggie slow cooker curry

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Leftover stir fry

by Jeremy Pang
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Braised chicken wings and seared scallops with hazelnuts

by Bryn Williams
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Brodetto (Italian fish stew)

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Chashu pork ramen

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Cheat’s chicken bourguignon

by Marcus Wareing
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken and leek traybake

by Rukmini Iyer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Coq au vin pie

by Mary Berry
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Dingle pie

by Anna Haugh
Main course

Serves 4

Prep: <30 mins

Cook: none required

Easy sausage and lentil stew

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Fragrant chicken noodle soup

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Healthy shepherd’s pie

by Justine Pattison
Main course

Serves 5-6

Prep: <30 mins

Cook: 1-2 hrs

How to make fish soup

by Paul Merrett
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Lamb tagine with chickpeas

by The Ayoubi Family
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Leftover turkey ramen

by Richard Bainbridge
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Leftovers pie

by Claire Thomson
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Mary Berry's Christmas roast turkey

by Mary Berry
Main course

Serves 12–15

Prep: <30 mins

Cook: >2 hrs

Matzo ball soup

by Rachel Phipps
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Microwave chicken pilaf

by Silvana Franco
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pheasant, wild mushroom and bacon 'pie'

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Diwali

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