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Showing 25 - 48 of 4426 results for butter

Montpelier butter with roast hake steak

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Pan-fried cod with yuzu butter sauce

by Adam Smith
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roasted fish and potatoes with Café de Paris butter

by Julius Roberts
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

All-butter puff pastry

by Lorraine Pascale
Other

Makes 615g/1lb 6oz

Prep: >2 hrs

Cook: none required

Bacon and cheddar scones with wild garlic butter

by Matt Tebbutt
Cakes and baking

Makes 8 scones

Prep: <30 mins

Cook: 10-30 mins

Banana and peanut butter roll-ups

by Nadiya Hussain
Brunch

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Brandy butter

Other

Serves 6

Prep: <30 mins

Cook: none required

Butter-poached lobster with bucatini

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Christmas cake with brandy butter icing

by Dan Lepard
Cakes and baking

Makes 1 x 25cm/10in round cake

Prep: <30 mins

Cook: >2 hrs

Halibut with prawn butter sauce

by Matt Tebbutt
Main course

Serves 1

Prep: <30 mins

Cook: 30-60 mins

Jersey Royal potatoes, asparagus, brown shrimp and blood orange butter

by Matt Tebbutt
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Labneh with pul biber brown butter (atom mezze)

by Hasan Semay
Starters & nibbles

Serves 2

Prep: >2 hrs

Cook: none required

Lamb shank with mint butter, yoghurt and sumac

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: 1-2 hrs

Mustard-crust salmon with a medley of vegetables and basil butter

by Paul Rankin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Peanut butter squares

by Lorraine Pascale
Cakes and baking

Makes 16 squares

Prep: <30 mins

Cook: 10-30 mins

Pollock and potted shrimp butter

by Bryn Williams
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Roasted halibut with asparagus and a caper and butter sauce

by James Martin
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roasted scallops, samphire and olive oil mash with hazelnut brown butter

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Whole brill, jamón butter and crispy quisquilla prawns

by Owen Morgan
Main course

Serves 4–6

Prep: 1-2 hrs

Cook: 1-2 hrs

Winter butter bean stew

by Helen Upshall
Main course

Serves 6

Prep: overnight

Cook: 10-30 mins

Asparagus and cod with truffle butter and flatbreads

by Niklas Ekstedt
Starters & nibbles

Serves 2

Prep: 30-60 mins

Cook: <10 mins

Barbecue ribs with hot slaw and cowboy butter Jersey Royals

by Poppy O'Toole
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Barbecued lamb with baked squash, anchovy, capers and brown butter

by Ben Tish
Main course

Serves 4 as a main, 6-8 as a tapa

Prep: <30 mins

Cook: 1-2 hrs

Bread and butter pudding with caramel cream

by Matt Tebbutt
Cakes and baking

Serves 4–6

Prep: overnight

Cook: 1-2 hrs

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