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Mango, coconut and tofu curry

by Rhian Melvin
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Pork, chilli and cumin doughnuts

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Salt and pepper tofu bowl

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Spicy Sichuan hotpot

by Ching-He Huang
Main course

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Steamed chilli soy tofu

by Jill Dupleix
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Stir-fried squid with chilli and basil

by Ken Hom
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Taiwanese three cup chicken with Thai basil

by Tong Chee Hwee
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Thai beef stir fry

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegetarian spring rolls

by Ching-He Huang
Light meals & snacks

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Aromatic braised beef short ribs

by Brin Pirathapan
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beef chow mein

by Hala El-Shafie
Main course

Serves 4

Prep: >2 hrs

Cook: <10 mins

Beef fried rice with lettuce and herbs

by Andrew Wong
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Beef hor fun

by Andrew Wong
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Beef stir-fry

by Ken Hom
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Black bean mushroom tinga tacos

by Rhian Melvin
Main course

Serves 2 (makes 6 small tacos)

Prep: <30 mins

Cook: 30-60 mins

Black pepper beef stir fry with egg fried rice

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Braised egg dumplings in chilli broth

by Jeremy Pang
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Braised shin of beef with hot and sour shredded salad

by Nigella Lawson
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Braised soy, ginger and cumin leg of lamb

by Justin Tsang
Main course

Serves 4–6

Prep: <30 mins

Cook: >2 hrs

Caramelised soy pork belly rice bowl

by Xiengni Zhou
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Cashew chicken noodles

by Eleanor Wilkinson
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Char siu pork tenderloin tacos with green sambal

by Julie Lin
Main course

Makes 12 tacos

Prep: overnight

Cook: 30-60 mins

Chashu (Japanese braised pork)

by The Hairy Bikers
Main course

Prep: <30 mins

Cook: >2 hrs

Chicken spring rolls

by Serena Appleby
Starters & nibbles

Makes 10

Prep: 30-60 mins

Cook: 10-30 mins

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