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Showing 25 - 48 of 1238 results for thyme

Honey, feta and thyme pancakes

Other

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lemon and thyme pork schnitzel with potato salad

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Linguine with gorgonzola, pecans, thyme and chocolate

by Sue Quinn
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Mini beef Wellingtons with morel mushrooms, sherry and thyme

by Lorraine Pascale
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Neck of lamb with lemon and thyme

by Hugh Fearnley-Whittingstall
Main course

Serves 5-6

Prep: <30 mins

Cook: 30-60 mins

Onion and thyme tart

by Simon Rogan
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Orange and thyme curd

by Pam Corbin
Other

Makes 3 x 200ml/7fl oz jars

Prep: <30 mins

Cook: 10-30 mins

Passionfruit and thyme frangipane tart

by Kathryn
Cakes and baking

Serves 12

Prep: >2 hrs

Cook: 30-60 mins

Red wine braised duck legs with prunes, thyme and smashed celeriac

by Jess Shadbolt
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Roasted shoulder of pork with thyme and lemon salt

by James Martin
Main course

Serves 6-8

Prep: <30 mins

Cook: >2 hrs

Tomato, ricotta and thyme tart

by Donal Skehan
Light meals & snacks

Serves 4–6

Prep: 30-60 mins

Cook: 10-30 mins

Twice-baked goats' cheese and thyme soufflés

by Rick Stein
Starters & nibbles

Makes 6

Prep: <30 mins

Cook: 30-60 mins

Whipped ricotta dip with roasted grapes, thyme and hot honey

by Helen Upshall
Starters & nibbles

Serves 6–8

Prep: <30 mins

Cook: 10-30 mins

Goats’ cheese, pepper and thyme galettes with onion marmalade

by Mary Berry
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Thyme and parsley stuffing

Side dishes

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Roast turkey breast and all the trimmings

by Justine Pattison
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Grapefruit radler gin spritz

by Carmen O'Neal
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Beef pie with honey glazed carrots

by Bryn Williams
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Roast chicken with Gordal olives and roast hasselbacks potatoes

by Paul Ainsworth
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Curry goat and jerk chicken with rice and peas

by Royston Treasure
Main course

Serves 6–8

Prep: overnight

Cook: >2 hrs

Matt's Christmas turkey

by Matt Tebbutt
Main course

Serves 6–8

Prep: overnight

Cook: >2 hrs

Air fryer roasted red pepper soup

by Philippa Davis
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Confit tomato and aubergine tarte tatin

by Rick Stein
Main course

Serves 2–3

Prep: 30-60 mins

Cook: >2 hrs

Get-ahead gravy and roast turkey crown

by Matt Tebbutt
Main course

Serves 6–8

Prep: overnight

Cook: >2 hrs

Halloween

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