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Grilled and roasted chicken with poriyal

by Avi Shashidhara
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

Grilled bavette with braised courgettes and gremolata

by Ben Tish
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Grilled celeriac 'steak' with porcini mushroom seasoning and chips

by Paula McIntyre
Main course

Serves 1

Prep: <30 mins

Cook: 30-60 mins

Grilled lobster with Thai herbs, peas and blackened citrus mayonnaise

by Matt Tebbutt
Main course

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Grilled mackerel with soy lime dressing

by Raymond Blanc
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Grilled pork chops with almond croquettes

by James Martin
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Grilled pork chops with blatjang and radishes

by Glynn Purnell
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Grilled salmon, braised cabbage with bacon and onions

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Grilled squid with mushrooms and chicken fat

by Pam Brunton
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Grilled vegetable and halloumi skewers with warm salsa verde

Starters & nibbles

Serves 6

Prep: <30 mins

Cook: <10 mins

Guacamole

by The BBC Food team
Starters & nibbles

Serves 8-10

Prep: <30 mins

Cook: none required

Guacamole with griddled pitta bread

by James Tanner
recipe

Serves 2-3

Prep: <30 mins

Cook: <10 mins

Haddock kempu

by Vivek Singh
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Haggis

Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

Hake with fennel and sun-dried tomatoes

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: none required

Hake with mussels and cider

by Glynn Purnell
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Hake wrapped in pancetta with curried potatoes

by James Martin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Ham and gruyère wreath

by Donal Skehan
Starters & nibbles

Serves 8–10

Prep: <30 mins

Cook: 10-30 mins

Ham hock with potato and egg salad

by Matt Tebbutt
Main course

Serves 8-10

Prep: >2 hrs

Cook: >2 hrs

Harissa

by Nargisse Benkabbou
Other

Makes about 500g/1lb 2 oz

Prep: <30 mins

Cook: 1-2 hrs

Harissa-roasted cauliflower steaks

by Lucy Parker
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Healthy chicken and rice

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Healthy fish pie

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Healthy tandoori chicken kebabs

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Diwali

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