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Spicy chicken calabrese with olive oil mash

by Francesco Mazzei
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spicy chorizo couscous salad

by Tony Tobin
Side dishes

Serves 2

Prep: <30 mins

Cook: <10 mins

Steak baguette and shoestring fries

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steamed kid pudding with pear and walnut salad

by Jeremy Lee
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Sticky barbecue pork belly, beetroot ketchup and slaw

by Matt Tebbutt
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Stilton and butternut squash quiche with roast sprouts

by Yotam Ottolenghi
Main course

Serves 6

Prep: 1-2 hrs

Cook: 1-2 hrs

Stuffed and roasted guinea fowl

by Matt Tebbutt
Main course

Prep: >2 hrs

Cook: 30-60 mins

Stuffed aubergine with lamb and pine nuts

by Yotam Ottolenghi
Main course

Serves 4–6

Prep: <30 mins

Cook: >2 hrs

Stuffed peppers in a creamy tomato sauce

by Olia Hercules
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Summertime Wellington

by Matt Tebbutt
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Suya beef fillet burger

by Tobi Akingbolagun
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Tempeh meatballs in tomato sauce with balsamic vinegar

by Dr Rupy Aujla
Main course

Serves 3–4

Prep: <30 mins

Cook: 30-60 mins

Tepsi kebap with spinach yoghurt

by Sabrina Ghayour
Main course

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

The ultimate Christmas roast beef

by James Martin
Main course

Serves 6-8

Prep: overnight

Cook: >2 hrs

Three easy vegan wraps

by Sarah Cook
Light meals & snacks

Serves 1 (each tortilla)

Prep: <30 mins

Cook: <10 mins

Tiger prawn jambalaya

by Delia Smith
Main course

Serves 2-3

Prep: <30 mins

Cook: 1-2 hrs

Tomato and sardine crostata with courgette salad

by Theo Randall
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Traditional Jewish tzimmes

by Ben Rebuck
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Trout fillet with pine nut crust, herb rice and spicy tomato sauce

by James Tanner
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Turkey taco bowls

by Rob Eades
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Turkey tortilla soup

by The Hairy Bikers
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Turkish wraps with spiced goat

by Matt Tebbutt
Light meals & snacks

Serves 8

Prep: 1-2 hrs

Cook: 10-30 mins

Vegetable pesto tart

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegetarian lentil cottage pie

Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

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