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Beef cheek ravioli

by Claire Thomson
Main course

Serves 4-6

Prep: 30-60 mins

Cook: >2 hrs

Beef cheek with crisp polenta and warm Stinking Bishop

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Beef cheek, kidney and marrow pie

by Matt Tebbutt
Main course

Serves 8-10

Prep: 30-60 mins

Cook: >2 hrs

Beef cobbler with cheddar and rosemary scones

by Paul Hollywood
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Beef curry Marie Kiteria

by Cyrus Todiwala
Main course

Serves 6

Prep: 30-60 mins

Cook: 1-2 hrs

Beef curry with jasmine rice

by James Martin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Beef goulash

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Beef goulash soup (Gulyas leves)

by The Hairy Bikers
Main course

Serves 6 - 8

Prep: <30 mins

Cook: >2 hrs

Beef Madras

by Manju Malhi
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Beef ragu with linguine

by James Martin
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Beef shin ragù with homemade pasta

by Anna Haugh
Main course

Serves 4–6

Prep: >2 hrs

Cook: >2 hrs

Beef stew with fluffy dumplings

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beef stew with light herby dumplings

by Deborah Reddihough
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beef stroganoff

by Tom Kerridge
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Beef stroganoff and rice

by Lawrence Keogh
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Beef stroganoff with sautéed potatoes

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Beef, ale and carrot pie

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Beef, black-eyed bean and plantain hotpot

by Selasi Gbormittah
Main course

Serves 6–8

Prep: 30-60 mins

Cook: 1-2 hrs

Beef, stout and chestnut casserole with leek colcannon

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Beyti (lamb kofte-style kebab wrapped in flatbread)

Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Bhel puri

by Maunika Gowardhan
Main course

Serves 2–4

Prep: <30 mins

Cook: <10 mins

Bhindi bhaji

by Romy Gill
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Black dal

Side dishes

Serves 2-3

Prep: <30 mins

Cook: 30-60 mins

Black garlic barbecue sauce

by Marcus Wareing
Other

Makes 3 litres

Prep: <30 mins

Cook: 30-60 mins

Halloween

Recipes

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