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Sicilian lemon and orange sweet bread

by Paul Hollywood
Cakes and baking

Serves 10

Prep: >2 hrs

Cook: 30-60 mins

Sicilian-style aubergine torte

by Matt Tebbutt
Main course

Serves 6–8

Prep: <30 mins

Cook: 1-2 hrs

Sicilian-style salmon with garlic mushrooms

by Gino D'Acampo
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Sicilian-style stew

by Simon Rimmer
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Simnel cake

Cakes and baking

Serves 10–12

Prep: <30 mins

Cook: 1-2 hrs

Simon Rimmer's lasagne

by Simon Rimmer
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Simple baked doughnuts with prawns, chorizo and cheese

by Cyrus Todiwala
Starters & nibbles

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Simple bouillabaisse

by Marcus Wareing
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Simple chocolate fudge cake

by Sophie Grigson
Cakes and baking

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Simple layered salad

by The Hairy Bikers
Side dishes

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Simple potato salad

by Deborah Reddihough
Side dishes

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Simple salsa verde

Other

Serves 2

Prep: <30 mins

Cook: none required

Simple smoked mackerel pâté

Starters & nibbles

Serves 4-6

Prep: >2 hrs

Cook: none required

Simple stuffed butternut squash

by Nigel Slater
Side dishes

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Simple tomato sauce

by Rick Stein
Main course

Prep: <30 mins

Cook: 30-60 mins

Simple white loaf and goats’ cheese and rosemary rolls

by Nigel Slater
Cakes and baking

Makes 1 medium loaf and 6 bread rolls

Prep: 1-2 hrs

Cook: 30-60 mins

Simplest-ever pork stroganoff

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Singapore fried noodles with spiced duck breast

by Paul Rankin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Singaporean pork belly and turnip cake stir fry

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Sirloin steak with chunky chips

by Paul Merrett
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Skordalia with roasted Jerusalem artichokes

by Matt Tebbutt
Side dishes

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Sliceable cashew "cheese"

by Sophie Whitbread
Other

Makes about 180g/6oz

Prep: >2 hrs

Cook: 10-30 mins

Slow cooked beef shin with crispy onion risotto

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow cooked celeriac with kimchi butter and apple and pear kimchi salsa

by Ravinder Bhogal
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Diwali

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