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Roast cull yaw flatbreads with chilli sauce

by David Carter
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Roasted and pickled celeriac with sweet chilli dressing

by Yotam Ottolenghi
Main course

Serves 2

Prep: >2 hrs

Cook: >2 hrs

Roasted butternut squash soup

by James Martin
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Roasted shrimps, squid and scallops with sautéed peppers

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Salmon confit with crushed new potatoes

by Jason Atherton
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Salmon en papillote with herb salad

by Adam Byatt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salmon, avocado, watercress and pumpkin seed salad

by Nigella Lawson
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Salsa, chickpea and couscous salad

by Portia Spooner
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: none required

Saltfish buljol and bakes

by Keshia Sakarah
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Sambal clams with coconut milk rice (Sambal lala)

by Julie Lin
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Samosa with chutney and chaat masala

by Tony Singh
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Satay pork skewers

by Brin Pirathapan
Light meals & snacks

Serves 6 as a starter, 2–3 as a main with rice

Prep: overnight

Cook: 30-60 mins

Satay sweet potato curry

by Sarah Cook
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sautéed monkfish in brown butter with courgettes

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sautéed plaice with broad beans, crème fraîche and queen scallops

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sea bass ceviche with avocado cream and spring onion fritters

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Seafood moqueca

by Brin Pirathapan
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Seared sesame spiced beef with sweet pepper, courgette and noodles

by Lesley Waters
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Sesame crusted cod traybake with miso aubergine and noodles

by Rukmini Iyer
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Sesame tuna with noodle stir fry

by Bill Oddie
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Shredded tofu peanut ramen

by Elly Smart
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sicilian-style salmon with garlic mushrooms

by Gino D'Acampo
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Simple pork satay skewers

by Donal Skehan
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Simple Thai fish cakes

by Donal Skehan
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

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