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Air fryer Yorkshire pudding

by Philippa Davis
Side dishes

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Ajwain parathas

by Manju Malhi
Side dishes

Makes 10 small parathas

Prep: <30 mins

Cook: 10-30 mins

Almond tart with caramelised apples

by Jeremy Lee
Desserts

Serves 6

Prep: overnight

Cook: 1-2 hrs

Alphonso mango tart

by Romy Gill
Desserts

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Anda paratha

by Sumayya Usmani
Light meals & snacks

Makes 6

Prep: <30 mins

Cook: 10-30 mins

Apple and olive oil cake

by Nadiya Hussain
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 30-60 mins

Apple and pear crumble

by Hattie Ellis
Cakes and baking

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Apple and plum cake with rum caramel sauce

Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Apple and Wensleydale pie

by Paul Hollywood
Desserts

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

Apple crumble cheesecake with salted caramel sauce

by Matt Tebbutt
Desserts

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Apple crumble with star anise

by Tony Singh
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Apple soufflé pudding

by Matt Tebbutt
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Apple spice cake

by Simon Rimmer
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 1-2 hrs

Apple tart with rum and raisin ice cream

by Ravneet Gill
Desserts

Serves 8

Prep: overnight

Cook: 30-60 mins

Apricot and almond tart with brown bread and banana ice cream

by Jack Monroe
Desserts

Serves 6

Prep: 1-2 hrs

Cook: 1-2 hrs

Apricot frangipane tart

by Mary Berry
Cakes and baking

Serves 8-10

Prep: 30-60 mins

Cook: 30-60 mins

Arancini with tomato and olive tapenade

by Simon Rimmer
Starters & nibbles

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Arbroath-smokie fish cakes with chilli jam

by James Martin
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Asparagus and goats’ curd tart

by Rosie Birkett
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 10-30 mins

Asparagus and poached egg puff tarts with parmesan and basil

by Lorraine Pascale
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Asparagus carbonara

by Gennaro Contaldo
Main course

Serves 4

Prep: 1-2 hrs

Cook: <10 mins

Aubergine chips with fennel yoghurt

by Russell Norman
Starters & nibbles

Serves 6-8

Prep: <30 mins

Cook: <10 mins

Aubergine roll-ups in Parmesan sauce

by Dipa Jakhu
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Bacon, mozzarella, and mushroom pizza

by Antony Worrall Thompson
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

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