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Venison cobbler

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Victoria sponge with custard buttercream

by Tom Read Wilson
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 10-30 mins

Warm chocolate and amaretto pudding

by Gennaro Contaldo
Desserts

Serves 6

Prep: <30 mins

Cook: <10 mins

Warming beetroot and coconut curry

by Anna Shepherd
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Winter mushroom and squash lasagne

by Matt Tebbutt
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Thai massaman dal

by Lucy Parker
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

'Lighter' chicken pasta bake

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

'Nduja-stuffed boxty dumplings with cauliflower purée

by Anna Haugh
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

5-ingredient curry

by Elly Curshen
Main course

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Air fryer apple-topped cake

by Jules Mercer
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Air fryer chicken bites with sweet and sour sauce

by Jules Mercer
Light meals & snacks

Serves 4 as a snack

Prep: <30 mins

Cook: 10-30 mins

Air fryer meatballs with cherry tomato sauce

by Philippa Davis
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Air fryer Yorkshire pudding

by Philippa Davis
Side dishes

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Aligot with red wine braised beef sausages

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Almond rice pudding and cherry compôte

by The Hairy Bikers
Desserts

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Almond tart

by Rick Stein
Cakes and baking

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Aloo chaat

by Romy Gill
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

American-style pancakes with bacon and maple syrup

by James Martin
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Anari, nectarine and pistachio pancake

by Georgina Hayden
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Apple and raisin muffins

by Tom Kerridge
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Apple croustade with Armagnac custard

by Nick Nairn
Desserts

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Apple crumble cheesecake

Cakes and baking

Serves 8-12

Prep: <30 mins

Cook: 1-2 hrs

Apple soufflé pudding

by Matt Tebbutt
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Apricot and ricotta galette with no-churn vanilla and sea salt ice cream

by Donal Skehan
Desserts

Serves 6

Prep: overnight

Cook: 30-60 mins

Diwali

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