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Yorkshire pudding wrap

by The Hairy Bikers
Light meals & snacks

Serves 5

Prep: 30-60 mins

Cook: 30-60 mins

Welsh rarebit with crab

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Aged beef tacos with tarragon salsa and garlic crumb

by Jack Croft and Will Murray
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Air fryer gnocchi with pesto dip

by Ella Tarn
Starters & nibbles

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Air fryer pasties

by Jules Mercer
Light meals & snacks

Makes 4

Prep: <30 mins

Cook: 10-30 mins

Aloo tikki chaat

by Vivek Singh
Main course

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

American layered salad

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Asparagus, lettuce, peas and mint

by Jesse Jenkins
Side dishes

Serves 4

Prep: <30 mins

Cook: <10 mins

Aubergine curry

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Avocado and bacon salad

by James Martin
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Bacon fat roasted vegetables with melted cheese

by Matt Tebbutt
recipe

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Bacon, egg and spinach salad with roasted tomatoes

by Sophie Wright
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Balsamic salad dressing

by Anna Shepherd
Other

Makes 120ml (enough to dress a salad for 6–8 people)

Prep: <30 mins

Cook: none required

Banana peel curry

by Leon Aarts
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Barbecue pulled chicken with sweet potato wedges

by Sarah Rossi
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Beanie burgers

by Chetna Makan
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Beef BBQ ribs

by Tom Kerridge
Main course

Serves 6-8

Prep: overnight

Cook: >2 hrs

Beef braised in beer with classic English suet dumplings served with buttery mash

by Antony Worrall Thompson
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Beef rib with honey and ale glaze, green sauce

by Marcus Wareing
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Beetroot and paneer burgers

by Sam Evans and Shauna Guinn
Main course

Makes 8

Prep: <30 mins

Cook: 10-30 mins

Beetroot stuffed paratha

by The Hairy Bikers
Light meals & snacks

Makes 8

Prep: 30-60 mins

Cook: 10-30 mins

Bengali butternut squash with chickpeas

by Anjum Anand
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Black lentil tarka salad

by John Whaite
Main course

Serves 2–4

Prep: <30 mins

Cook: <10 mins

Blackened barbecued fish

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

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