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Clementine and cod curry

by Nadiya Hussain
Main course

Serves 3

Prep: <30 mins

Cook: 30-60 mins

Club sandwich

Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cocktail cakes

by Paul A Young
Desserts

Makes 12

Prep: 30-60 mins

Cook: 10-30 mins

Coconut and chilli beef shin pie with bitter leaf salad

by Sophie Wyburd
Main course

Serves 6

Prep: overnight

Cook: >2 hrs

Coconut, turmeric and yellow split pea soup

by Izy Hossack
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Cod gratin

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Coffee and walnut battenberg cake

by Mary Berry
Cakes and baking

Makes 1 cake

Prep: <30 mins

Cook: 1-2 hrs

Coffee walnut whips

by Kitty Hope and Mark Greenwood
Other

Makes 11 walnut whips

Prep: overnight

Cook: 10-30 mins

Coleslaw

by The BBC Food team
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Corned beef and cabbage

by Shivi Ramoutar
Main course

Serves 2–4

Prep: overnight

Cook: 10-30 mins

Cornish crab cakes with citrus mayo and green leaf salad

by Emily Scott
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Cottage cheese pancakes with banana and coconut

by Rachel Phipps
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Courgette and cheddar tart

by Tom Kerridge
Main course

Serves 6

Prep: >2 hrs

Cook: 30-60 mins

Courgette, broccoli and gnocchi traybake with spring greens pesto

by Sophie Gastman
Main course

Serves 2–3

Prep: <30 mins

Cook: 30-60 mins

Courgette, pistachio and olive filo pie

by Christina Soteriou
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Couscous with spinach and chickpeas

by Dr Rupy Aujla
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Crab and lobster vol-au-vents

by Elliott Grover
Starters & nibbles

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Crab fritters with a spiced sauce

by Cyrus Todiwala
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Crab salad with fennel and samphire

by Rick Stein
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Cracking egg tortilla wrap

by Buddy Oliver
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Crackling pork belly

by Nigel Slater
Main course

Serves 4

Prep: overnight

Cook: 1-2 hrs

Cranachan cheesecake

by Paul Hollywood
Cakes and baking

Serves 8

Prep: 30-60 mins

Cook: >2 hrs

Cranberry and orange gin

by Helen McGinn
Drinks and cocktails

Makes 500ml/18fl oz

Prep: <30 mins

Cook: none required

Cranberry sauce

by The BBC Food team
Side dishes

Serves 6–8

Prep: <30 mins

Cook: <10 mins

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