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Showing 73 - 96 of 127 results for lamb mince

Spiced lamb kefta with spiced chickpeas and bulgur wheat

by Sabrina Ghayour
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Middle Eastern-style plates

by John Gregory-Smith
Light meals & snacks

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

South African bobotie

Main course

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

Stuffed parathas

by Vivek Singh
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Seekh kebabs with mint sauce

by Yazi Bagh Ali
Main course

Makes 16 small kebabs

Prep: 30-60 mins

Cook: 10-30 mins

Crimean Tatar çiberek with Ukrainian radish and tomato salad

by Olia Hercules
Light meals & snacks

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

McSingh's Scotch pie

by Tony Singh
Light meals & snacks

Serves 8

Prep: <30 mins

Cook: >2 hrs

Quick moussaka

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Isle of Wight stuffed tomatoes

by James Martin
Light meals & snacks

Serves 5

Prep: <30 mins

Cook: 10-30 mins

Keema hotpot

by Sanjana Modha
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Little meat pies (kreatopites) with honeymoon tomatoes

by Georgina Hayden
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Mantu

by Mursal Saiq
Main course

Prep: overnight

Cook: 10-30 mins

Turkish flatbread with minced beef, herbs and spices

by Akis Petretzikis
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Keema balti with naan

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Punjabi samosas

by Vivek Singh
Side dishes

Makes 24 samosas

Prep: >2 hrs

Cook: 30-60 mins

Seekh kebabs and spicy chilli corn

by The Rignall Family
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Shami kebabs

by Rick Stein
Main course

Makes 16-20

Prep: 30-60 mins

Cook: 1-2 hrs

Syrian-inspired brunch

by The Ayoubi Family
Brunch

Serves 4

Prep: overnight

Cook: 30-60 mins

Easy samosa pie

by Zaynah Din
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Bobotie

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Greek-style meatball bake

by Sarah Cook
Main course

Serves 4 (or 2 adults and 3 children)

Prep: <30 mins

Cook: 30-60 mins

Keema plate pie

by Nadiya Hussain
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Keema scrambled egg rolls

by Cyrus Todiwala
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Meatballs with tomato sauce

by Rachel Allen
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

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