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Showing 73 - 96 of 267 results for vanilla pod

Summer berry trifle

by The Hairy Bikers
Desserts

6-8

Prep: >2 hrs

Cook: 10-30 mins

Vegan crème brûlée

by Philip Khoury
Desserts

Serves 6

Prep: >2 hrs

Cook: 10-30 mins

Winter-spiced plum plait

by Tobi Akingbolagun
Cakes and baking

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Gingerbread pancakes

by Lorraine Pascale
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chocolate and raspberry crème brûlée

by Antony Worrall Thompson
Desserts

Serves 4

Prep: overnight

Cook: 10-30 mins

Marmalade pudding and Bourbon custard

by Andi Oliver
Desserts

Serves 4

Prep: <30 mins

Cook: >2 hrs

Vegan crème caramel

by Philip Khoury
Desserts

Serves 6

Prep: >2 hrs

Cook: 10-30 mins

Pavlova with ruby port reduction and poached summer fruits

by Matt Tebbutt
Desserts

Serves 6–8

Prep: 30-60 mins

Cook: 1-2 hrs

American baked cheesecake

by James Martin
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 30-60 mins

BBQ beef ribs with roasted strawberry malt milkshake

by Matt Tebbutt
recipe

Serves 4

Prep: <30 mins

Cook: >2 hrs

Custard slice

by Paul Hollywood
Cakes and baking

Makes 8 slices

Prep: 30-60 mins

Cook: 30-60 mins

Dulce and banana traybake

by Lorraine Pascale
Cakes and baking

Makes 9 squares

Prep: <30 mins

Cook: 30-60 mins

Filo pastry mince pies

by Lorraine Pascale
Cakes and baking

Makes 12 mince pies

Prep: <30 mins

Cook: 10-30 mins

Povitica

by Paul Hollywood
Cakes and baking

Makes 1 loaf

Prep: >2 hrs

Cook: 1-2 hrs

Rhubarb and almond croissants

by Sophia Handschuh
Cakes and baking

Serves 6

Prep: overnight

Cook: 1-2 hrs

Spiced pear cosmo

by Carmen O'Neal
Drinks and cocktails

Serves 1

Prep: overnight

Cook: <10 mins

Vegan chocolate and beetroot cake

by Matt Tebbutt
Cakes and baking

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Victoria(ish) sponge dessert

by Matt Tebbutt
Cakes and baking

Serves 8

Prep: 1-2 hrs

Cook: 30-60 mins

Mini Victoria sponge cakes

by Ravneet Gill
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 1-2 hrs

Poached pears with custard

by John Torode
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Banana and treacle pudding

by The Hairy Bikers
Desserts

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Bread and butter pudding with caramel cream

by Matt Tebbutt
Cakes and baking

Serves 4–6

Prep: overnight

Cook: 1-2 hrs

Flourless chocolate fondants with a caramel centre

by Ravneet Gill
Desserts

Makes 4

Prep: >2 hrs

Cook: 10-30 mins

How to make ice cream

by William Leigh
Desserts

Serves 6

Prep: >2 hrs

Cook: <10 mins

Diwali

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