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Quick sticky chicken bao

by Jeremy Pang
Main course

Makes 6 buns

Prep: <30 mins

Cook: 10-30 mins

Raspberry and coconut cake

by Simon Rimmer
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Raspberry ricotta cake

by Alison Roman
Cakes and baking

Makes one 23cm/9in cake

Prep: <30 mins

Cook: >2 hrs

Red cabbage salad

by Sunil Vijayakar
Side dishes

Serves 4-6

Prep: <30 mins

Cook: none required

Refried black beans

by Izy Hossack
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Rhubarb gin

by Annie Rigg
Drinks and cocktails

Makes about 650ml/21fl oz

Prep: overnight

Cook: none required

Saag paneer bhaji buns

by Big Zuu
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Salmon gravlax with gin

by The Hairy Bikers
Starters & nibbles

Serves 12

Prep: overnight

Cook: none required

Salmon, avocado and rocket salad

by Donal Skehan
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Salsa roja

by Philli Armitage-Mattin
Side dishes

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Salt cod fritters with burnt mango and pineapple salsa

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Saltfish fritters with mango chutney

by Andi Oliver
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Singapore sling

by Jack Wakelin
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Slow cooked celeriac with kimchi butter and apple and pear kimchi salsa

by Ravinder Bhogal
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Slow cooker pulled chicken tacos

by Justine Pattison
Main course

Serves 4–6

Prep: <30 mins

Cook: >2 hrs

Smashed cucumber noodle salad

by Justin Tsang
Main course

Serves 1 as a main (or 2 as a side)

Prep: <30 mins

Cook: <10 mins

Smoked salmon pâté

by Juliette Lawrence Wilson
Starters & nibbles

Serves 6

Prep: <30 mins

Cook: none required

Smoky tofu tacos

by Danny Barnett
Main course

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

Soy-braised chicken and green beans

by Briony Blenman
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Soy-glazed salmon salad

by Tom Kerridge
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Spiced beef flatbreads

by Verity Genco
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Spiced Christmas cake

by The Hairy Bikers
Cakes and baking

Serves 12

Prep: >2 hrs

Cook: >2 hrs

Spiced crab and mussel broth with crab toasts

by Jay Rayner
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Spiced rum cake

by Annie Rigg
Cakes and baking

Serves 10–12

Prep: <30 mins

Cook: 30-60 mins

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