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Chicken, miso and mushroom ramen

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chickpea and butternut squash casserole with scone topping

by Simon Rimmer
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chickpea and chorizo stew

by Justine Pattison
Main course

Serves 2-3

Prep: <30 mins

Cook: 10-30 mins

Chickpea and sweet potato coconut curry

by Sophie Whitbread
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chickpea burgers

by Justine Pattison
Main course

Makes 8

Prep: <30 mins

Cook: 10-30 mins

Chickpea stew with tomatoes and green chilli

by Bill Granger
Main course

Serves 4 (or 8 as a side dish)

Prep: <30 mins

Cook: 10-30 mins

Chiles rellenos with salsa roja ‘risotto’

by Ixta Belfrage
Main course

Serves 4

Prep: overnight

Cook: 1-2 hrs

Chilled courgette soup

by Liberty Fennell
Light meals & snacks

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Chilled pea and mint soup

Starters & nibbles

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Chilli

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chilli and garlic prawns with a herb salad

by Atul Kochhar
Starters & nibbles

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Chilli and lemongrass chicken

by Donal Skehan
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chilli bean stir-fry

by Dr Rupy Aujla
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chilli beef

by Simon Rimmer
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Chilli beef cornbread pies

by Paul Hollywood
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Chilli beef meatballs in tomato, white wine and romero pepper sauce

by James Tanner
recipe

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Chilli beef rendang

by James Martin
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Chilli beef udon noodles

by Silvana Franco
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Chilli beef with jacket potatoes

by Gregg Wallace
Main course

Serves 3

Prep: <30 mins

Cook: 1-2 hrs

Chilli broccoli pizza

by Saskia Sidey
Main course

Serves 1

Prep: 1-2 hrs

Cook: 10-30 mins

Chilli chicken

by The Gangotra Family
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chilli fish with tahini and mint rice

by Yotam Ottolenghi
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Chilli oil and tahini veggie noodles

by Elly Curshen
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chilli paneer

by Seema Pankhania
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

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