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Chicken and mushroom casserole

by Antonio Carluccio
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken and prawn pad Thai

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken bastilla

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chicken bastilla with orange salad

by Nargisse Benkabbou
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Chicken en croûte

by Simon Rimmer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken escalope with tomato and artichoke salad

by James Martin
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Chicken fricassée

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken fried steaks with buttery spring greens

by Sam Evans and Shauna Guinn
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken kyiv

by Rick Stein
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Chicken kyiv with a gruyère fondue

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Chicken meatloaf

by The Hairy Bikers
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Chicken nuggets with smoked paprika and anchovy mayo

by Tom Kerridge
Starters & nibbles

Makes 12-16

Prep: <30 mins

Cook: <10 mins

Chicken parmentier

by Rick Stein
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chicken pie

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken pot pie with spicy coleslaw

by John Torode
Main course

Serves 2-3

Prep: <30 mins

Cook: 30-60 mins

Chicken satay burgers

by Mandy Yin
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Chicken schnitzel with fried eggs and parsley salad

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken souvlaki with stuffed aubergines

by Matt Tebbutt
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Chicken, broccoli and oyster sauce stir-fry

by Suzie Lee Arbuthnot (Suzie Lee)
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken, leek and pancetta pie

by Sarah Woods
Main course

Serves 6

Prep: 30-60 mins

Cook: 1-2 hrs

Chicken, leek and tarragon pie

by Jeremy Lee
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Chickpea and chestnut loaf

by Elly Curshen
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chile rellenos with Mexican-style oxtail

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Chilli beef meatballs in tomato, white wine and romero pepper sauce

by James Tanner
recipe

Serves 2

Prep: <30 mins

Cook: 30-60 mins

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