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Showing 97 - 120 of 192 results for pear

Beetroot and blue cheese spelt

by Saliha Mahmood-Ahmed
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Blind scouse and red cabbage

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Bloody Mary

by Andy Pearson
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Braised goat hotpot with salad

by Anna Haugh
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Braised lamb shanks with pearl barley and root vegetables

by Paul Rankin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Broccoli pasta salad

by Claire Thomson
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Carrot, cumin and barley summer stew

by Raymond Blanc
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Cherry tomato and mozzarella salad

by Mary Berry
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Chicken and cheddar cobbler

by Donal Skehan
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken fricassée

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken supreme au vin bourguignon

by Michel Roux Jr.
Main course

Serves 2

Prep: >2 hrs

Cook: 30-60 mins

Chocolate, orange and spice fondue

by The Hairy Bikers
Desserts

Serves 8

Prep: <30 mins

Cook: <10 mins

Christmas apple and mincemeat crumble

by Annie Rigg
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Christmas chutney

Other

Makes 1.8kg/4lb

Prep: 30-60 mins

Cook: 30-60 mins

Christmas smoothie

by Emily Angle
Drinks and cocktails

Serves 4-6

Prep: <30 mins

Cook: none required

Classic champagne cocktail

by Andy Pearson
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Claypot chicken with pearl barley and beer

by Adam Byatt
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Coffee banana bread

by Matt Tebbutt
Cakes and baking

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Compost fruit crumble

by Nigel Slater
Desserts

Serves 6-7

Prep: <30 mins

Cook: 30-60 mins

Courgette spaghetti

by Rachel Phipps
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Creamy chicken orzo

by Mary Berry
Main course

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Cuba libre

by Andy Pearson
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Cuban summer

by Andy Pearson
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Daube de boeuf Provençal

by Eric Chavot
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Halloween

Recipes

Collection

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