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Coconut curry sauce

by Shivi Ramoutar
Main course

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Coconut French toast with mango coulis

by Zena Kamgaing
Desserts

Serves 4

Prep: <30 mins

Cook: <10 mins

Coconut noodle soup

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Coffee and chilli brisket

by The Hairy Bikers
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Confit cherry tomato and pesto tart

by Richard Bainbridge
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Cornish briam (roasted vegetable traybake)

by Rick Stein
Side dishes

Serves 6–8 (as a side dish)

Prep: <30 mins

Cook: 1-2 hrs

Country captain shepherd's pie

by Cyrus Todiwala
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Courgette and cheddar tart

by Tom Kerridge
Main course

Serves 6

Prep: >2 hrs

Cook: 30-60 mins

Cranberry and coconut cereal bars

by Mary Berry
Cakes and baking

Makes 18 bars

Prep: >2 hrs

Cook: <10 mins

Creamy chicken korma

by Jo Pratt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Creamy coconut and sriracha meatballs

by John Gregory-Smith
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Creamy mushroom sauce

by The BBC Food team
Other

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Crispy chilli beef

by Andrew Wong
Main course

Serves 2-4

Prep: >2 hrs

Cook: 10-30 mins

Crispy chilli beef and noodle traybake

by Helen Upshall
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Crispy chilli tofu

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Crispy duck with apricot and plum sauce

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Crispy fish sauce chicken noodles

by Seema Pankhania
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Crispy Mongolian lamb lettuce wraps

by Ching-He Huang
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Crispy pancakes with prawns and pork belly

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Crispy sea bass with chilli and lemongrass noodles

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Cull yaw adana kebab

by Brad Carter
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Double chocolate tart

by The Hairy Bikers
Desserts

Serves 6–8

Prep: >2 hrs

Cook: 30-60 mins

Dumpling salad

by Helen Upshall
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Easy chicken casserole

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

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