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Sicilian-style liver pasta

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Singapore butter prawns

by Julie Lin
Main course

Serves 2–3

Prep: <30 mins

Cook: <10 mins

Singapore-style noodles

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Slow cooker sausage and lentil casserole

by Deborah Reddihough
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow roasted pork in cider with fennel, apple and watercress

by Georgina Hayden
Main course

Serves 6–8

Prep: 30-60 mins

Cook: >2 hrs

Slow-cooked lamb shoulder

by Tom Kerridge
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Small pork pies with quails’ eggs

by Paul Hollywood
Light meals & snacks

Makes 6 pies

Prep: 30-60 mins

Cook: 30-60 mins

Smoked haddock palusami with sourdough

by Monica Galetti
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Smoky bacon and tomato soup

by Paul Rankin
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Smoky macaroni cheese

by The Hairy Bikers
Main course

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Spicy pork and rice

by Justine Pattison
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Spring lamb stew with ricotta dumplings

by Paul Merrett
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Squid ink risotto with chargrilled marinated squid

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Stir-fried corn and chilli

by Ken Hom
Side dishes

Serves 4

Prep: <30 mins

Cook: <10 mins

Stuffed pork loin with chorizo, thyme and caramelised apple stuffing

by Thomasina Miers
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Stuffed roast turkey breast

by Justine Pattison
Main course

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Thai noodles with cinnamon and prawns

by Nigella Lawson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Thai-spiced steamed mussels

by Paul Merrett
recipe

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Thai-style seafood jungle curry

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

The ultimate Christmas burger

by Anthony Murphy
Main course

Serves 8

Prep: overnight

Cook: >2 hrs

Three easy marinades

by Justine Pattison
Other

Serves 4

Prep: <30 mins

Cook: none required

Tom kha soup

by Sophie Dahl
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Tomato, chickpea and pasta soup

by Rachel Phipps
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Tortellini soup

by Rachel Phipps
Light meals & snacks

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

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