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Showing 121 - 144 of 5786 results for pepper

Kleftiko with whole roast cabbage and spiced butter

by Georgina Hayden
Main course

Serves 6

Prep: overnight

Cook: >2 hrs

Lamb and feta burgers with potato wedges and slaw

by Emily English
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lamb chops with Mediterranean stew

by Marcus Wareing
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lamb with dauphinoise potatoes and greens

by Rick Stein
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Lemon sole goujons with mushy peas and sweet potato chips

by Gizzi Erskine
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lemon-and-herb stuffed shoulder of lamb

by The Hairy Bikers
Main course

Serves 6

Prep: 1-2 hrs

Cook: 1-2 hrs

Salad of peppers, anchovies and hard-boiled eggs (salade collioure)

by Rick Stein
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sea bass with olive crushed potatoes and sauce vierge

by Michael Caines
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Slow-cooked sausage ragù cavatelli with pea and radish salad

by Jessica Filbey
Main course

Serves 4–6

Prep: 30-60 mins

Cook: >2 hrs

Spice-rubbed pork fillet with tzatziki and romesco sauce

by James Tanner
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Whole roast celeriac stuffed with chestnuts, cheese and apple

by Philippa Davis
Main course

Serves 4 as a main or 6 as a side

Prep: <30 mins

Cook: 1-2 hrs

2-hour Christmas dinner

by Justine Pattison
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

Air fryer coconut prawns and sweet potato cubes with coriander dip

by Poppy O'Toole
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Albondigas

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Aubergine gratin with tomato sauce and salad

by James Martin
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Baked cabbage rolls with braised red cabbage

by Jane Baxter
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 1-2 hrs

Beef and Stilton pie with celeriac mash and honey-roasted beetroot

by The Hairy Bikers
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Braised lamb neck with pea and lettuce ragoût

by Tom Kitchin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Brandade

by Chris King
Light meals & snacks

Serves 4

Prep: overnight

Cook: 1-2 hrs

Butter bean and vegetable curry with lime pickle

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Caramelised onion and cream cheese hasselback potatoes

by Poppy O'Toole
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Cheese and leek bread and butter pudding

by Andi Oliver
Main course

Serves 3–4

Prep: >2 hrs

Cook: 1-2 hrs

Chicken lasagne with garlic dough balls

by Paul Ainsworth
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Chicken souvlaki with stuffed aubergines

by Matt Tebbutt
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Halloween

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