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Lentil burgers with carrot pickle and peanut sauce

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Lentil, bean and kale salad

by Jack Monroe
Light meals & snacks

Serves 4

Prep: overnight

Cook: 30-60 mins

Lobster roll with burger sauce and pickles

by Paul Ainsworth
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Lomo saltado with chips

by Martin Morales
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Masala beans with jammy eggs and mango chutney yoghurt

by Sophie Gastman
Main course

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

Pollo alla cacciatora

by Dara Klein
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Rabbit legs in tomato sauce

by Stanley Tucci
Main course

Serves 2–3

Prep: 1-2 hrs

Cook: 1-2 hrs

Rogan josh

by Anjum Anand
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Sauteed summer veg with béarnaise sauce

by Matt Tebbutt
Light meals & snacks

Serves 2–4

Prep: <30 mins

Cook: 30-60 mins

Slow-cooker oxtail ragù with gnocchi

Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Southern Indian fried chicken

by Atul Kochhar
Main course

Serves 4-5

Prep: 1-2 hrs

Cook: <10 mins

Spicy bean salad

by Philippa Davis
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Spicy chorizo and cannellini bean stew

by Tony Tobin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Spicy Mexican-style bean burger

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Stir-fried chilli chicken

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Sweet potato traybake fajitas

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Tandoori lamb wrap

by Anjum Anand
Light meals & snacks

Serves 5

Prep: overnight

Cook: <10 mins

Tomato water risotto, rocket salad and anchovy dressing

by Luke Holder
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Tuna pasta sauce

by Antonio Carluccio
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Vegan pizzas

by Chris Bavin
Main course

Makes 4

Prep: 1-2 hrs

Cook: 30-60 mins

Whole sea bass with warmed tomato and citrus salsa

by Mary Berry
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Anda paratha

by Sumayya Usmani
Light meals & snacks

Makes 6

Prep: <30 mins

Cook: 10-30 mins

Baked bass with creamed leeks

by Nick Nairn
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Beef and bean burrito

by Tim Maddams
Main course

Serves 3-4

Prep: <30 mins

Cook: 10-30 mins

Diwali

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