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Mary Berry's scones

by Mary Berry
Cakes and baking

Makes 16 small scones

Prep: <30 mins

Cook: 10-30 mins

Mary Berry's stained glass window biscuits

by Mary Berry
Cakes and baking

Makes 20

Prep: <30 mins

Cook: 10-30 mins

Masala mozzarella sticks

by Sanjana Modha
Starters & nibbles

Makes 16 sticks

Prep: >2 hrs

Cook: 10-30 mins

Matira curry with courgette paratha

by Asma Khan
Side dishes

Serves 6

Prep: 1-2 hrs

Cook: 10-30 mins

Matzo tostada

by Jake Norman
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Maylasian chicken curry

by Julie Lin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Meat and cabbage buns (Bierocks)

by The Hairy Bikers
Light meals & snacks

Makes 20

Prep: 1-2 hrs

Cook: 10-30 mins

Meatball tagine

by Nargisse Benkabbou
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Meatballs in a rich ragu with homemade pasta

by Anna Haugh
Main course

Serves 4–6

Prep: overnight

Cook: >2 hrs

Meatballs in tomato sauce with cinnamon and cumin (Soutzoukakia)

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Melandra loaf

by The Hairy Bikers
Cakes and baking

Serves 8

Prep: >2 hrs

Cook: 1-2 hrs

Melting moments

by Kaia England
Cakes and baking

Makes 12-15 biscuits

Prep: <30 mins

Cook: 10-30 mins

Mesquite chicken with grilled peach salad

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Mexican sweetcorn pancakes, poached eggs and salsa

by James Tanner
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Microwave chocolate cake

Cakes and baking

Serves 4

Prep: <30 mins

Cook: <10 mins

Microwave chocolate, peanut butter and jam brownies

by Jack Monroe
Cakes and baking

Serves 6

Prep: <30 mins

Cook: <10 mins

Mince and dumplings

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Mini apple and almond cakes

by Mary Berry
Cakes and baking

Makes 6 cakes

Prep: <30 mins

Cook: 30-60 mins

Mini egg cookies

by Becky Excell
Cakes and baking

Makes 16

Prep: 1-2 hrs

Cook: 10-30 mins

Miso and beer marinated chicken

by The Hairy Bikers
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Monkfish satay, roast carrots, peanuts and lime

by Tom Brown
Main course

Serves 2

Prep: 1-2 hrs

Cook: 30-60 mins

Monkfish with kombu peppercorn sauce

by Jack Croft and Will Murray
Main course

Serves 2

Prep: overnight

Cook: >2 hrs

Mug brownie

by Izy Hossack
Cakes and baking

Serves 1

Prep: <30 mins

Cook: <10 mins

Mushroom velouté with sundried tomatoes and spinach

by Anna Haugh
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

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