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Roast pear and poached pear in white wine

by Michel Roux Jr.
Light meals & snacks

Serves 4

Prep: overnight

Cook: 30-60 mins

Roast pork loin with crackling

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 1-2 hrs

Roast pork loin with roasted spiced apples

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Roast saddle of lamb with baked Savoy cabbage

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: >2 hrs

Roast squash with cauliflower purée, crispy chickpeas and gremolata

by Jesse Jenkins
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Roast squash with spicy kale and dukkah halloumi

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roasted peach brioche with Parma ham, courgette and ricotta salad

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: overnight

Cook: 10-30 mins

Roasted shoulder of pork with apple sauce, cabbage and mash

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Rocky road Christmas pudding

by Buddy Oliver
Cakes and baking

Makes 16

Prep: <30 mins

Cook: 10-30 mins

Rose veal tonnato

by The Hairy Bikers
Starters & nibbles

Serves 6

Prep: <30 mins

Cook: >2 hrs

Rumicillin

by Carmen O'Neal
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Saag paneer pizza

Main course

Makes 4 pizzas

Prep: >2 hrs

Cook: 10-30 mins

Sachertorte

by Mary Berry
Cakes and baking

Serves 12

Prep: 30-60 mins

Cook: 1-2 hrs

Sage and onion tear and share bread

by The Hairy Bikers
Cakes and baking

Makes 8 rolls

Prep: 1-2 hrs

Cook: 10-30 mins

Salmon ceviche with fennel salad

by Stuart Gillies
Starters & nibbles

Serves 4

Prep: 30-60 mins

Cook: none required

Salmon skewers

by Simon Rimmer
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Salmon tacos

by Sam Holland
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salmon tikka, lemon rice and kachumber salad

by Karan Gokani
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Salt and chilli chicken rice bowl

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salt and pepper tofu bowl

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salt and pepper tofu with chilli quinoa

by Jeremy Pang
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salted almond ice cream

by The White Family (Scotland)
Desserts

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Salted caramel chocolates

by Gabriella Cugno
Desserts

Makes 60 individual chocolates

Prep: 1-2 hrs

Cook: 10-30 mins

Salted caramel millionaire’s shortbread

by Simon Rimmer
Cakes and baking

Makes 9 squares

Prep: <30 mins

Cook: 1-2 hrs

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