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Showing 193 - 216 of 2284 results for plain flour

Salted caramel and coffee éclairs

by Paul Hollywood
Cakes and baking

Makes 8

Prep: <30 mins

Cook: 30-60 mins

Savoury-filled choux buns

by Ruby Tandoh
Starters & nibbles

Makes about 15

Prep: 1-2 hrs

Cook: 30-60 mins

Tarte au citron

by Mary Berry
Desserts

Makes 12 tartlets

Prep: <30 mins

Cook: 10-30 mins

Veggie slow cooker curry

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Yoghurt pastry galette with potato, Stilton and onion marmalade

by Elly Curshen
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

‘Sticky toffee’ polenta and almond cakes

by Shauna Froydenlund
Desserts

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Bao buns

by Jeremy Pang
Light meals & snacks

Serves 2–3

Prep: >2 hrs

Cook: <10 mins

Breakfast English muffins

by Paul Ainsworth
Brunch

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Broccoli and anchovy pasta

by Gregg Wallace
Main course

Serves 3

Prep: 30-60 mins

Cook: <10 mins

Chapatis

by Manju Malhi
Cakes and baking

Makes 8

Prep: <30 mins

Cook: <10 mins

Chocolate pecan tart

by Paul Hollywood
Desserts

Serves 10

Prep: 1-2 hrs

Cook: 1-2 hrs

Cookie dough cheesecake

by Matt Tebbutt
Cakes and baking

Serves 8-10

Prep: >2 hrs

Cook: <10 mins

Croque monsieur kites

by Candice Brown
Cakes and baking

Makes 12

Prep: 1-2 hrs

Cook: 30-60 mins

How to make pappardelle

by Jonny Mulyk
Other

Makes 6 portions (about 100g/3½oz each)

Prep: 1-2 hrs

Cook: <10 mins

Scones three ways

by Jane Dunn
Cakes and baking

Makes 8 of each flavour

Prep: <30 mins

Cook: 10-30 mins

Steak and kidney pudding with steak and kidney gravy

by Delia Smith
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Apple and toffee crumble pie

by Tom Kerridge
Desserts

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Baked chicken goujons

by The BBC Food team
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Bakewell traybake

by Jackie Kearney
Cakes and baking

Serves 4-6

Prep: 30-60 mins

Cook: 10-30 mins

Batbout flatbread

by Nargisse Benkabbou
Cakes and baking

Makes 2

Prep: 1-2 hrs

Cook: <10 mins

Beef braised in beer with classic English suet dumplings served with buttery mash

by Antony Worrall Thompson
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Beef casserole

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beef cheek, kidney and marrow pie

by Matt Tebbutt
Main course

Serves 8-10

Prep: 30-60 mins

Cook: >2 hrs

Beef shin stew with spiced sweet potato dumplings and couscous

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: >2 hrs

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