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Celery, blue cheese and sage risotto

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Ceps tortellini with roasted nuts and sage butter

by Raymond Blanc
Main course

4

Prep: 30-60 mins

Cook: 10-30 mins

Chargrilled asparagus with olive oil and balsamic vinegar

by Tony Tobin
recipe

Serves 1-2

Prep: <30 mins

Cook: <10 mins

Chargrilled chicken Caesar wraps

by Frank Bordoni
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Charred courgettes with garlic yoghurt

by Saliha Mahmood-Ahmed
Side dishes

Prep: <30 mins

Cook: 10-30 mins

Cheat’s chorizo frying pan pizzas

by Silvana Franco
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Cheese and broccoli soufflé

by James Tanner
Starters & nibbles

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Cheese and courgette muffins

by Simon Rimmer
Cakes and baking

Makes 10

Prep: <30 mins

Cook: 10-30 mins

Cheese, leek and bacon pie

by Eleanor Wilkinson
Main course

Serves 1

Prep: <30 mins

Cook: 30-60 mins

Cheese, pistachio and prune cake

by Rachel Khoo
Cakes and baking

Prep: <30 mins

Cook: 30-60 mins

Cheese, potato and basil sformato

by Matt Tebbutt
Light meals & snacks

Serves 4–6

Prep: 1-2 hrs

Cook: 1-2 hrs

Cheese-stuffed chicken wrapped in bacon on creamed leeks

by James Martin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cheesy chips

by Lesley Waters
recipe

Serves 1-2

Prep: <30 mins

Cook: 10-30 mins

Cheesy pasta rolls

recipe

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cheshire soup with fried cheese sarnies

by The Hairy Bikers
Light meals & snacks

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Chestnut Bourguignon pie

by The Vegetarian Society
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Chestnut mushroom soup

by Mary Berry
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Chestnut, leek and mushroom tartlets

by The Vegetarian Society
Starters & nibbles

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Chestnut, roasted butternut squash and Bramley apple soup

by The Hairy Bikers
Light meals & snacks

Prep: <30 mins

Cook: 30-60 mins

Chicken and broccoli pasta

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken and chorizo casserole

by Simon Rimmer
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chicken and chorizo stew

by Simon Rimmer
Main course

Serves 6-8

Prep: overnight

Cook: >2 hrs

Chicken bastilla with orange salad

by Nargisse Benkabbou
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Chicken breasts with lemon and saffron

by Gennaro Contaldo
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

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