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Showing 1 - 24 of 24 results for mutton

Butter mutton with puri

by James Martin
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Mutton chops with potato and turnip gratin

by Tom Kerridge
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Mutton cari

by Shelina Permalloo
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Spiced slow-cooked mutton with Mexican chillies

by Thomasina Miers
Main course

Serves 6

Prep: overnight

Cook: >2 hrs

Mutton saag

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Fried mutton chops with griddled baby leeks

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Mutton-stuffed johnny cakes with curry broth and pickle

by Andi Oliver
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Curry mutton

by Neneh Cherry and Andi Oliver
Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

Smoky mutton Sloppy Joe with crispy lamb’s breast

by Dan Doherty
Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

Spiced mutton stew with apricots

by Hugh Fearnley-Whittingstall
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Lamb stew with black pepper, coconut and clove

by Cyrus Todiwala
Main course

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Goan lamb curry

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Classic shepherd's pie

Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Scotch pies

by Paul Hollywood
Main course

Makes 4 pies

Prep: 30-60 mins

Cook: 30-60 mins

Blind scouse and red cabbage

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Chicken and rosewater biryani

by Rick Stein
Main course

Serves 6-8

Prep: 1-2 hrs

Cook: 1-2 hrs

Karelian hotpot

by The Hairy Bikers
Main course

Serves 6-8

Prep: <30 mins

Cook: >2 hrs

Kashmiri biryani

by Vivek Singh
Main course

Serves 6–8

Prep: overnight

Cook: 1-2 hrs

Lamb pie

by The Hairy Bikers
Main course

Serves 6

Prep: 1-2 hrs

Cook: 1-2 hrs

Navajo lamb stew

by The Hairy Bikers
Main course

Serves 4–6

Prep: <30 mins

Cook: >2 hrs

Paneer jalfrezi

by Rick Stein
Main course

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Rogan josh

by Anjum Anand
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Scotch broth

by Mike Simpson
Main course

Serves 6-8

Prep: >2 hrs

Cook: 1-2 hrs

Seekh kebabs with mint sauce

by Yazi Bagh Ali
Main course

Makes 16 small kebabs

Prep: 30-60 mins

Cook: 10-30 mins

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