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The Great Food Guys
Cookery programme presented by Nick Nairn and Dougie Vipond.
Series 3: 6. A Taste of the Sea (27 mins)
- The Agency: UnfilteredThe spotlight returns to the glamour and drama of Scotland’s largest influencer agency
- Scotland's Home of the YearFrom crofts and cottages to towers and tenements, nine regional finalists are chosen.
- LandwardBluetongue virus. Chief vet on what the disease's arrival means for Scottish farmers28 mins
- Back from the BrinkGood news for nature. Stories of hope, wildlife and new thinking from across Europe
- The Town That Thread BuiltThe story of J & P Coats, initially a cotton mill opened in Paisley in 1826.59 mins
- Meet You at the HipposQuirky street sculptures. Mark Bonnar goes on safari round Scotland's new towns58 mins
- Scotland's Greatest EscapeGorgeous getaways — relaxing retreats and stunning scenery with Grado and Judith Ralston
- Highland CopsA police force like no other – fighting crime in beautiful and challenging locations
- Island Crossings8/8 Windsurfers head to Tiree, Stornoway export struggles and a dolphin needs urgent help58 mins
- Paramedics on SceneScotland's real-life heroes. Emotional highs and lows on frontline with ambulance crews
- LoopAn observational animation exploring the behaviours of tired, drunk strangers.2:21
- The Hunt for Peter TobinA brutal serial killer — a shocking Glasgow murder links to young women missing across UK
