Episode details
Available for over a year
Using science to help with cooking. Demonstrating how to make sauces without lumps using scientific principles. Gareth Mitchell presents with Cathy Sykes.
Programme WebsiteUse BBC.com or the new BBC App to listen to BBC podcasts, Radio 4 and the World Service outside the UK.
Available for over a year
Using science to help with cooking. Demonstrating how to make sauces without lumps using scientific principles. Gareth Mitchell presents with Cathy Sykes.
Programme Website